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Booking

GROUPS

Click to see the group menu Terms for groups

SET MENU

The whole group must choose the same menu. Please inform us of diets and allergies

  • 2 Antipasti, 1 Pastas, 1 Dessert - 395 KR
  • 3 Antipasti, 2 Pastas, 1 Dessert - 495 KR
    chef's choice

ANTIPASTI

  • SAFFRON ARANCINI
    with truffle mayonnaise 2 pieces
  • PUNTARELLE SALAD
    with chili vinaigrette, toasted almond and apple
  • AUBERGINE PARMIGIANA
  • CARPACCIO OF RAW HIRAMASA
    +30 KR
    with bergamot vinaigrette, red onion and pickled capers
  • FRITTURA DI PESCE MISTO
    +30 KR
    seasonal fried fish with basil mayonnaise
  • VEAL TARTARE
    with toasted pan brioche and pistachio cream
  • GRILLED ITALIAN SAUSAGE
    with salsa verde and scamorza cheese
  • SELECTION OF CHEESES, MARMALADE & CHARCUTERIE MIX

PASTA

  • TROTTOLE
    with anchovy butter and artichoke ragout
  • POTATO GNOCCHI
    with pine shoot pesto, toasted walnuts and stracciatella cheese
  • CAPPELLETTI
    filled with braised chicken, taggiasca olive and chicken jus
  • REGINETTE
    +50 KR
    with Danish shiitake mushroom, parsley and seasonal truffle
  • RIGATONI CARBONARA
  • SPAGHETTI
    +50 KR
    with lobster, dried tomato and smoked chili flakes
  • TAGLIATELLE
    with wild boar ragú and kale
  • AGNOLOTTI
    filled with roasted pumpkin, taleggio cream and nutmeg

DESSERT

  • CHOCOLATE SOFT SERVE
    with marsala caramel, candied orange and toasted hazelnutwith marsala caramel, candied orange and toasted hazelnut
  • MILLE-FEUILLE
    with mascarpone and caramelized chestnut cream
  • AFFOGATO

ADD A COURSE

  • ANTIPASTI
    50 KR
  • PASTA
    100 KR

WINE MENU

  • 375 KR
  • 3 GLASSES
  • WATER
  • WELCOME DRINK
    +100 KR
  • Flæsketorvet 50-52
    1711 Vesterbro
  • +45 7060 2599
  • info@masseria.dk
Control report
Guest Data Policy

Opening hours

  • Monday
    12.00 - 00.00
  • Tuesday
    12.00 - 00.00
  • Wednesday
    12.00 - 00.00
  • Thursday
    12.00 - 00.00
  • Friday
    12.00 - 00.00
  • Saturday
    12.00 - 00.00
  • Sunday
    12.00 - 00.00

The kitchen closes 22.00 sunday to wednesday and 22.30. thursday to saturday
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